Sunshine Jelly
- Saturday, March 2, 2019, 10:00 AM - 12:00 PM
Adult with youth 12-18 * * No youth under the age of 12!**
Introduction to food preservation by making orange juice into tasty orange jelly. Science based program taught by Certified Master Food Preservation Instructors. All materials provided. Register online by following the link below or by calling PSC VIC at 518-327-6241
Fee
$10 (adult with 1-3 youth)
Learn More
https://www.paulsmiths.edu/vic/programs/
Contact
Patricia Banker
4-H Program Educator
pab21@cornell.edu
(518) 483-7403
Location
Paul Smith's College VIC
8023 State Route 30
Paul Smiths, New York 12970
Last updated December 10, 2018