Wild Game Food Preservation Workshop. October 28, 1:00-5:00pm, Paul Smith VIC, 8023 State Route 30 Paul Smiths, NY 12970 Pressure canning wild game (venison) meat and soup/stew base, making safe and delicious jerky, and freezing basics. All supplies will be provided. $25.00 per person with a max of 8 participants. Must be 18 or older. Payment by credit/debit card using the button below or pay by check or cash at event.
Registration link: Wild Game Workshop
$25.00
https://reg.cce.cornell.edu/_216
https://reg.cce.cornell.edu/_216
Patricia Banker
4-H Program Educator
pab21@cornell.edu
(518) 483-7403
Paul Smith's College VIC
8023 State Route 30
Paul Smiths, New York 12970
Last updated October 10, 2025